Behind every seamless inflight dining experience lies a world of hidden complexity. For more than twenty years, Richard Pryor has been at the heart of that world, working with royalty, government officials, global operators, and flight crews who bear a relentless responsibility: nothing can ever fall short. He witnessed an industry filled with passion and service excellence yet constrained by inefficient processes, unpredictable costs, and a lack of transparency. That frustr

At Private Flight, we're dedicated to streamlining the flight preparation process for our clients. We recently spoke with Gabriele Marsetic , Charter Sales Manager at Sardinian Sky Service  and a dedicated user of Private Flight's Catering Management Platform , about his experience and how this technology has transformed one of the most demanding aspects of his job: coordinating catering. Here is what Gabriele had to say about switching from time-consuming traditional orderin

Managing inflight catering on private jets has always come with unique challenges, tight schedules, high expectations, and limited time...